- Sesame Seeds - 4 cups (check for impurities)
- Cashew Nuts broken into small pieces (few to garnish)
- Brown Sugar or Jaggery - 1 1/2 cups
- water - 1/2 cup
- Cardamom - 4
Method for making Sesame Seeds Ladoo :
Step 1: Heat a Deep Pan and Dry roast the Sesame Seeds in medium heat . ( i have used black sesame , can use the lighter coloured sesame also)Once its nicely roasted, remove from heat and keep it aside to cool.
Step 2: In another vessel add the jaggery(powdered) or brown sugar and water and heat in medium heat. Let it boil till the syrup consistency becomes thread like (for making ladoos).
Step 3: Powder Cardamom Seeds and add it to the Jaggery syrup and mix nicely and remove from heat.
Step 4: Add the Roasted Sesame Seeds, Cashew nuts to the jaggery syrup and mix well.
Step 5: Keep the mixture aside, let it cool down .
Step 7: Then make small round shaped ladoos out of the mixture.
Sesame Seeds (Til,Ellu) Ladoo is ready to serve...
40 comments:
Hey rashmi I love this ellu urundai. Have tagged you. please check out my blog
These look so delicious! And jaggery and sesame always makes such a wonderful combination!
Rashmi,,
First time in ur blog..Til laddu looks delicious..I love this laddu..
Something new to me. Looks gr8.
Rashmi
I have something special for you at my blog:) Please check and retrieve....
I have tagged you for a MeMe:) Hope you have fun doing it as much as I did..
hey rashmi...first t ime in ur blog..like these ellu urundai..u can send them to my eat healthy event....chkout my blog for details
hai rashmi...........thanks.ur blog is too good.My mom loves ellu urundai.
hi Rashmi,
Thanks for visiting my site.
U too have a good collection....
But what does "En vittu virundhu" mean???
Til ke ladoo looking yum..mostly seen white til ladoo....looking at this one is really refreshing ;)
I have something for you in my blog...sorry couldn't tell u earlier, because I was away from blogging. Enjoy and nice ladoos...I love them!
Very yummy looking ladoos!
Anitha
wow1 its looking delicious and perfect!
join in the chicken event going in my blog and add as a follower of my blog to get my recipes in ur dashboard itself!
Hi Rashmi, the laddoos look perfect! I love black til laddu. My mother makes it very often, and she also adds dry ginger powder to it.
rashmi ladoos looks soooo yummmmm ,and tempting
Delicious ladoo, look mouthwatering!!
Love these. I buy bags of them at my Indian grocer, but I didn't realize they were pretty easy to make. : ) Sometimes cooking sugar can be very challenging. Can I buy jaggery already powdered? Or do I need to crush the cubes I have?
umm...these laddoos look so yum.
hi rashmi thanks for your lovely comment no dear they wont taste sweet because we use green chillies so that spice dominates the little sweetness
Hi, very nice and tasy looking til ke ladoos. Would love to see them at FIC- Purple and black. Event details in my blog:)
These look so interesting. I will definitely have to try. Thank you for sharing. Happy Holidays!
home made ones are the best tasting ones. Looks delish.
By chance stumbled to your blog. Ellu urundai looks wonderful. One of my fav.
These sound delicious! I love sesame in sweets.
I've never heard of anything like this before! It looks wonderful and if you say it's your favorite, that is as good an endorsement as any!
i used to make this laddu with white sesame but this black laddu is new to me. its looks good with different color.
Hey Rashmi, my first time here... Nice space... I see you have taken a break shall come for more when you start posting... I love Ellu ladoo, I eat 5-6 at a time... I am crazy about it... havent made them on my own gonna take your recipe :)
Good post lakshmi. My mom used to make similar laddus with white sesame seeds and we call them chimmili undalu in andhra.
Its very healthy especially for women... yummy recipe!
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See u there!
These look perfect ! Never tried black til laddoo, only white ones.
Hi
Great dish.
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Hi Rashmi,
These little sesame morsels look good enough to devour! "Bet you can't just have one!" YUM
nice ladoos... we too make them with white seasame seeds.. these also look nice.. will try next time..
Dear Rashmi, The rustic title of your blog attracted my attention and here I am. Black sesame is not something I have used much and am fascinated to see this seemingly quick and easy recipe – though I am sure this is something you have practised to perfection. Cheers!
lovely sesame ladoos.Hi Rashmi welcome to my blog and thanks for ur kind comments.You r welcome always.you too have a nice blog.I shall also visit u often.
Till ladoois look devine and mouth watering.
My 1st visit here you have agreat collection of recipes.Following your blog.Do drop by simply.food. if time time permits.
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